Edgewood Children’s Ranch & Jack’s Place Partner to Grow Fresh Foods and Futures

Jack’s Place introduces locally sourced, fresh-picked vegetables grown by Orlando’s youth. This fundraising partnership provides extra income for Edgewood Children’s Ranch, reduces the Jack’s Place carbon footprint, and most importantly plants the seeds of knowledge in our local youth.

Select one of the meals below and Jack’s Place will donate $5 per entrée to support Edgewood Children’s Ranch

• Cedar Plank Roasted Sea Bass – $38.95
  Kumquat Glazed, Pan-Flashed Arugula Citrus Chardonnay Sauce with Bourbon Maple Sweet Potatoes and Seasonal Ranch Vegetables
• Jack’s Place Surf and Turf – $49.95
  6 oz. Filet and ½ lb. Lobster Tail Served with Seasonal Ranch Vegetables
• Rack of Lamb – $43.50
  4 Bone-In Lamb Panko-Crusted with Cabernet Sauvignon Blueberry Reduction, Jack’s Au Gratin Potatoes, and Seasonal Ranch Vegetables

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