Palate Dining, A 3-Course Great Eats Event

Available Now – Reservations Recommended

Experience Palate Dining, a limited-time culinary event at Rosen Hotels & Resorts. For you, we serve only the finest from our Orlando restaurants and top chefs.

The result: a night of great eating.

Palate Dining’s 3-course meal features an appetizer, main course, and dessert. Gourmet steakhouse cuisine takes the center plate at Jack’s Restaurant.

Embark on a flavorful food fest on Orlando’s International Drive with Palate Dining.

Dinner for $49 per person*

Palate Dining – Sketch

Jack’s House Salad
Arugula, Endive, Frisée, Poached Pear, Gorgonzola Cheese, Dried Cherries, Candied Pecans, Sangria Vinaigrette

Caesar Salad
Fresh Shaved Parmigiano-Reggiano, Herbed Focaccia Croutons

Baked Onion Soup
Crusted Focaccia, Three Cheeses

Palate Dining – Finished Art

Filet Mignon*
Herb Horseradish Butter, Au Gratin Potatoes, Chef’s Vegetables

Macadamia Nut Chicken
Free-range Chicken Breast, Goat Cheese Mashed Potatoes, Shoyu Cream Sauce, Chef’s Vegetables.

Pan-seared Salmon*
Kaffir Jasmine Rice, Orange Saffron Sauce, Chef’s Vegetables

Palate Dining – Masterpiece

Junior’s “New York” Cheesecake
Whipped Cream, Fresh Berries

Flourless Chocolate Torte
Made with Fine Belgian Chocolate

Jack’s Key Lime Pie
Made with an Award-winning Recipe

*Cannot be combined with other offers. Excludes alcohol. Service charge, tax, and gratuity are extra.

**There is a risk associated with consuming raw or undercooked animal proteins. If you have a chronic illness or immune disorder, you are at a greater risk of illness when consuming these products. If unsure of your risk, please consult your physician.

Allergen Notice: We are sensitive to our guests’ dietary needs and concerns and will make every effort to avoid cross-contamination of ingredients. However, we are not an allergen-free facility. Please inform your server of any concerns before ordering.